Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Authentic Russian Piroshki recipe here. We also have wide variety of recipes to try.
Before you jump to Authentic Russian Piroshki recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.
On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know men and women that live by this and also request that their children live by this rule as well. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. In this post we are going to be looking at apples to see if they really are a food which will help to keep you healthy.
In accordance with another study, apples can also have positive results on your brain. These studies showed that the ingredients in apples have the ability to help keep your brain cells from deteriorating as we age. Not to mention thanks to this component in apples, they’re able to essentially reduce Alzheimer’s symptoms.
To sum up, I guess an apple a day really can keep the doctor away and now you understand why. In this post we just discussed some of the benefits of eating an apple a day. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. When you go shopping again, be sure to purchase some apples, their in the produce section. It can truly help your health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to authentic russian piroshki recipe. You can have authentic russian piroshki using 24 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Authentic Russian Piroshki:
- Take Bread dough
- Take 300 grams Bread flour
- Prepare 1 tsp Quick-rising dry yeast (one that does not need proofing)
- You need 200 ml Milk
- Take 20 grams Butter
- Take 1 tbsp Sugar
- Prepare 1 tsp Salt
- Take 1/2 Beaten egg
- Take Filling (stir-fried cabbage)
- Provide 2 leaves Cabbage
- Take 1/4 Onion
- Use 1/8 Carrot
- Use 1 Salt, pepper
- Get Filling (ground beef and rice)
- You need 100 grams Ground beef
- Get 1 scoop with a rice spatula Hot cooked rice
- Use 1/4 Onion
- Provide 1 Nutmeg, salt, pepper
- Take To finish:
- Get 1/2 Beaten egg
- Provide Filling (stir-fried mushrooms)
- Provide 2 packs altogether 4 kinds of mushrooms (any kind)
- Use 1 tbsp Mayonnaise
- Get 1 Salt, pepper
Steps to make Authentic Russian Piroshki:
- Bread dough: Heat up the milk until it is warm to the touch. Bring the butter to room temperature. Put all the bread dough ingredients except for the butter in a bowl. Mix all these ingredients together first.
- Now add the butter and knead for about 10 minutes by hand. Roll into a ball, and place in the bowl. Cover with plastic wrap, and a wrung out kitchen towel. Leave it in a warm place, and let it proof for 1 hour.
- Filling: Mince the vegetables and mushrooms. Stir-fry separately for each filling. Season a little bit saltier than normal.
- When the bread dough rises, divide into 16 even pieces, and roll into balls. Cover with the plastic wrap and wrung out kitchen towel. Let it rest for 15 minutes.
- Roll out the dough with a rolling pin. Place the filling on top, and tightly wrap it up. It's useful to make little tweaks to the each of the wrappers so that you know which filling is inside.
- Arrange on a baking sheet lined with parchment paper. Brush with the beaten egg, and bake in the preheated oven for 14-16 minutes at 200℃.
- When they become golden brown, they're done! Enjoy these piroshki while they're still hot!
If you find this Authentic Russian Piroshki recipe helpful please share it to your close friends or family, thank you and good luck.
