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Buttery boiled shrimp and Asparagus
Buttery boiled shrimp and Asparagus

Before you jump to Buttery boiled shrimp and Asparagus recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some worth to that. From time to time, though, the last thing you choose is to have to make an evening meal from scratch. Sometimes you just wish to go to the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are able to do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthy when you reach the drive through.

Visit a drive through at a place that has made it a practice to offer healthier options to people. Arby’s for example, doesn’t serve burgers. As an alternative it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, obviously, is known for its square burgers, even so the menu there has lots of wholesome choices like salad, potatoes and chili. Most fast food eating places do not stoop to the harmful lows seen at McDonalds.

Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, allowing someone else cook dinner is just the thing you need. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to buttery boiled shrimp and asparagus recipe. To cook buttery boiled shrimp and asparagus you only need 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Buttery boiled shrimp and Asparagus:
  1. Take 2 pounds large shrimp (peeled DeVane and tail off)
  2. Take 8 ounces asparagus
  3. You need 2 teaspoon creole seasoning or old bay (i used old bay)
  4. Provide 2 tablespoons paprika
  5. Use 2 tablespoons Worcestershire sauce
  6. Get 2 tablespoons lemon juice
  7. Use 1/2 cup butter in slices or cubed
  8. Take Sides
  9. Use Rice or egg noodles
Steps to make Buttery boiled shrimp and Asparagus:
  1. Chop off the woody ends of asparagus, Peel and remove shell and tail from shrimp. Place all ingredients in Ziploc bags zip, to seal and squish around to mix
  2. Preheat oven to 375°
  3. Lined baking sheet with aluminum foil and spray with nonstick spray
  4. Pour shrimp and asparagus mixture onto baking sheet
  5. Cut butter into slivers and place over shrimp and asparagus bake for 10 to 12 minutes then boil on high for 1 to 2 minutes cook rice according to package directions or cook egg noodles to package directions
  6. When done place over rice or egg noodles
  7. Food prep - only do the asparagus and seasoning, Lemon juice,Worcestershire sauce, mix seal up keep in fridge up to five days, leave shrimp in freezer, when ready to cook thawed out shrimp add to asparagus bag may need to add more seasonings mix then start step 3. (i prep this and had it the next day, let my shrimp marinate for 2 hrs before cooking.)

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