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Vegan Cabbage Soup
Vegan Cabbage Soup

Before you jump to Vegan Cabbage Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But sometimes the last thing you wish to do is prepare a whole supper for yourself and your family. Sometimes all you want is to go to the drive through and get home as quickly as possible. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food choices at the drive through.

Milk, juice and water are the best choices for beverages. When you drink a huge soft drink you are introducing a whole bunch of empty calories to your day. A sole serving of soda is typically thought to be eight ounces. That serving usually contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces large. Thirty ounces, however, is much more common. Choosing a soft drink as your beverage increases your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or perhaps normal water.

Logic says that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else create your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to vegan cabbage soup recipe. To make vegan cabbage soup you only need 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Vegan Cabbage Soup:
  1. You need 1 red cabbage, chopped
  2. Take 2 onions, chopped
  3. Get 5 carrots, peeled and chopped
  4. Provide 1 package mushrooms, your choice, chopped
  5. Take 8-9 garlic cloves, chopped
  6. Provide 2 tsp salt
  7. Prepare 1 tsp basil
  8. Take 1 tsp oregano
  9. Use 1-2 tsp thyme
  10. Use 5-7 cups water
Instructions to make Vegan Cabbage Soup:
  1. This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
  2. Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.

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