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We hope you got benefit from reading it, now let’s go back to fish soup (northern greece) recipe. To cook fish soup (northern greece) you only need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Fish soup (Northern Greece):
- Take 700 g fish for soup (cod, redfish, etc.)
- Prepare 3-4 carrots
- You need 2-3 potatoes
- Use celery root and 5-6 leaves of leaf celery
- Prepare 1 onion finely chopped
- Provide the juice of 1-2 lemons
- Prepare oil
- You need 1 tbsp rice, optionally
Instructions to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
- Your soup is ready to serve.
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