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Before you jump to Beef and Mini-Dumplings recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is literally very true. Once in a while, though, you definitely do not want to make an entire meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthfully when you hit the drive through.
Your drink should be water or juice or milk. Drinking a large soda forces hundreds of empty fat laden calories into your diet. Usually an individual portion of soft drinks is only eight ounces big. That helping usually contains a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is almost always at the very least twenty ounces. Usually, however, they’re 30 ounces. This shows that your drink alone will put a large number of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice as well as milk, on the other hand, are much better choices.
Logic claims that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person make your dinner. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to beef and mini-dumplings recipe. To make beef and mini-dumplings you only need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Beef and Mini-Dumplings:
- Prepare Beef and gravy
- Use beef sirloin
- Get beef broth divided
- You need chopped chives
- Prepare salt
- Use ground black pepper
- Prepare envelope aujus mix
- Take Mini-Dumplings
- Provide all purpose flour unbleached
- Get salt
- Provide ground white pepper powder
Instructions to make Beef and Mini-Dumplings:
- Slice the beef into bite sized cubes. Add salt and pepper.
- Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven.
- Add the chives and 3 cups of beef broth simmer 25 minutes.
- Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable.
- As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps.
- Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!
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