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Mie Ayam Jamur (Chicken Mushroom Noodles)
Mie Ayam Jamur (Chicken Mushroom Noodles)

Before you jump to Mie Ayam Jamur (Chicken Mushroom Noodles) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But sometimes the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you need to visit the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? This can be done because an abundance of the popular fast food places making the effort to make their menus better now. Here is how you can find healthy food choices at the drive through.

Pick out a drive through for a restaurant which is known for catering to people with better palates. Arby’s for instance, is void of burgers. Instead, the selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has lots of healthful choices like salad, potatoes and chili. Most fast food dining places do not stoop to the poor lows seen at McDonalds.

Fundamental logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have someone else do the cooking. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to mie ayam jamur (chicken mushroom noodles) recipe. To make mie ayam jamur (chicken mushroom noodles) you need 21 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Mie Ayam Jamur (Chicken Mushroom Noodles):
  1. Get 2 rolls egg noodles
  2. Use 100 gr baby bok choi
  3. Prepare 6 pieces beef meatballs, boiled in chicken stock until cooked
  4. Get Chicken stock soup: (add all ingredients in the boiling chicken stock)
  5. Use 500 ml chicken stock
  6. Use 2 cloves garlic, minced, fried with 1 Tbsp vegetable oil until fragrant, remove from the heat, set aside
  7. You need 3/4 tsp salt or to taste
  8. Get 1/2 tsp white pepper powder or to taste
  9. Get 2 green onions, thinly sliced
  10. Get Stir fry chicken mushroom:
  11. Provide 1 Tbsp vegetable oil
  12. Get 2 cloves garlic, minced
  13. Use 100 gr boneless chicken thigh, diced
  14. You need 100 gr straw mushroom, cut into 4
  15. Take 2 Tbsp sweet soy sauce
  16. Prepare 1/2 Tbsp oyster sauce
  17. Provide 1 tsp fish sauce
  18. You need 1/2 tsp salt or to taste
  19. Take 1/4 tsp white pepper powder or to taste
  20. You need 200 ml chicken stock
  21. Prepare 2 tsp cornstarch mixed with 2 Tbsp water
Steps to make Mie Ayam Jamur (Chicken Mushroom Noodles):
  1. Cut baby bok choy. Put them into boiling water for 1 minute. Remove from the heat. Set aside.
  2. Stir fry chicken mushroom: - Heat the vegetable oil. Sauté the garlic until fragrant.
  3. Add chicken. Cook until the color change.
  4. Add straw mushrooms, oyster sauce, sweet soy sauce, fish sauce, salt, pepper, and chicken stock. - Bring it to boil.
  5. Add cornstarch mixture. Stir until the sauce thickened.
  6. How to serve: - In a small bowl, add 1/2 tsp sesame oil, 1/2 fish sauce, and a dash of white pepper powder.
  7. Add 1 roll egg noodle (boil for 2 minutes before serving). Mix until well combined.
  8. Put boiled baby bok choi, stir fry chicken mushroom, meatballs, fried wonton wrapper on top of the noodles. Serve with chopped green onions and chicken stock in a separate bowl. 😋

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