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We hope you got insight from reading it, now let’s go back to 🇨🇺cuban 🇨🇺 beef picadillo recipe. To cook 🇨🇺cuban 🇨🇺 beef picadillo you need 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:
- You need 500 gm Steak mince
- You need 1 Red Onion roughly chopped
- Provide 4 cloves finely sliced garlic
- Provide 2 tsp Oregano, Cumin, Sweet Paprika
- Get 1 tsp Smoked Paprika
- Take 2 Bay leaves
- Prepare 2 tbsp Apple Cider Vinegar
- Use 1 tin chopped tomatoes
- You need 1 chicken stock cube of choice
- Prepare 1 roasted red pepper sliced
- You need 1 sweet potato diced
- Provide 1/2 cup raisins
- Prepare 1/2 cup pimento stuffed olives sliced into 3
- Use Chopped coriander to finish
- Prepare S&P
Instructions to make 🇨🇺Cuban 🇨🇺 Beef Picadillo:
- Firstly roast the pepper over a flame till scorched & place in a bowl wrapped in cling film & set aside.
- Fry beef in a hot oil till brown. Add onions & cook on medium heat for 5/10 mins. Deglaze pan using the vinegar.
- Add spices & garlic continue to cook for a few more minutes.
- Pour in tomatoes then fill tin with cold water twice & add to the pan. Stir in the stock cube.
- Scrape skin from the roasted pepper & slice. Add to the pot along with the potato. Cook for about 2 hrs on low heat.
- To finish add olives turn up heat to drive liquid away. Season to taste & serve with chopped coriander.
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