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We hope you got benefit from reading it, now let’s go back to stuffed tomatoes with minced pork recipe. You can cook stuffed tomatoes with minced pork using 17 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Stuffed tomatoes with minced pork:
- You need 300 g minced pork
- You need 5 tomatoes
- You need a:
- Get 2 tsp chopped garlic
- Prepare 2 tsp chopped spring onion
- Prepare 2 tsp salt
- Use 1 tsp chicken stock granules
- Provide 2 tsp shaoxing wine
- Prepare Pinch cornflour
- Get Gravy
- Get 30 ml water
- Take 1 tsp cooking oil
- Provide as needed Cornflour solution
- Prepare b:
- Provide 1 tsp shaoxing wine
- Take 1/4 tsp chicken stock granules
- Take 1 tsp sugar
Instructions to make Stuffed tomatoes with minced pork:
- Rinse the tomatoes and trim off the tops, scoop out the soft pulp and seeds, wipe dry and set aside.
- Combine the minced pork and A to make filling.
- Stuff the filling into the tomatoes, then brush each tomato and the surface with oil.
- Arrange the stuffed tomatoes in an aluminum foil plate, place in the convention oven and bake at 175c for 25-30 minutes.
- Heat 1 tbsp of oil in wok, add in water and B, bring to a boil and thicken with cornflour solution.
- Spoon over the baked tomatoes and serve.
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