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Before you jump to Stuffed Pasta Shells recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. From time to time, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just wish to go to the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You can do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Now just about all of the well-known fast food places have widened their menus. Now you can find a range of salads. You can also pick out Chili. Baked potatoes may also be bought. Fruit is usually available. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. When you order your meal through a drive through window, select side dishes instead of just grabbing something premade. When you do this you can keep your fat content and calorie counts low.
Logic claims that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have another person do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to stuffed pasta shells recipe. To cook stuffed pasta shells you only need 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Stuffed Pasta Shells:
- Provide 1 pk Jumbo Pasta Shells
- Use 1 green bell pepper
- Get 1 pk sliced mushrooms
- You need 1 lb ground beef
- Take 1 lb shredded mozzarella cheese
- Prepare Butter (for sautéing)
- Take 1 packet California Garlic & Pepper all purpose seasoning (99c at Krogers)
- Get 1 jar Pasta Sauce (43 oz)
- Use 1 clove garlic
- Get onion (optional-i didn't add since I have picky eaters)
Steps to make Stuffed Pasta Shells:
- Preheat oven to 400°
- Cook pasta shells according to directions, set aside when finished.
- In a separate pan toss in butter, garlic, mushrooms, bell pepper (& onion). Sauté until tender.
- Add ground beef and half of seasoning packet. Cook until brown. Drain grease.
- In your baking dish (9 x 13) layer bottom with small amount of pasta sauce just enough to cover bottom. Then line pasta shells on top.
- In a large bowl mix together meat mixture, half of the shredded cheese, & half of the pasta sauce (you're going to pour the rest on top of everything).
- Here's the fun part!! Stuff those shells!
- On top pour the rest of seasoning, pasta sauce, and cheese(I still had some meat mixture left over I just threw on top as well). Toss in oven for 10 minutes until cheese is melted.
- Eat up!
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