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Before you jump to Easy Slow Cooker Chicken Taco Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.
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I am hoping I have revealed some information that defined why apples are so good. In the following paragraphs we just covered a few of the benefits of eating an apple a day. It is possible to discover many more benefits for your health when it comes to apples. When you go shopping again, make sure you purchase some apples, their in the produce department. These apples can end up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to easy slow cooker chicken taco soup recipe. To cook easy slow cooker chicken taco soup you only need 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- You need 1 cup mild salsa
- Provide 1 (15 ounce) can black beans, rinsed and drained
- Take 1 (15 ounce) can pinto beans, rinsed and drained
- Use 1 (15 ounce) can corn, drained
- Provide 1 (14.5 ounce) can petite diced tomatoes
- Get 3 tablespoons homemade taco seasoning (or store-bought)
- Use 2 cups low sodium chicken broth
- You need 1 pound boneless skinless chicken breasts
- You need Optional toppings:
- Provide cilantro
- Provide sour cream
- You need grated cheese
- Prepare avocado
- You need green onion
- You need tortilla chips
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
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