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Before you jump to Korean-style Beef, Kimchi and Mayonnaise Hand Rolls recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. From time to time, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This can be done because plenty of the popular fast food spots are attempting to make their menus better now. Here is how you can eat healthy and balanced when you hit the drive through.
Focus on the sides. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Now many of the fast food menus have been widened considerably. Now you can get a variety of salads. You might get chili. You can purchase a baked potato. Fruit is normally obtainable. There are lots of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” try to make a meal consisting of side dishes. This helps you keep your calorie count low and reduce your fat intake.
Logic states that that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Every now and then, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to korean-style beef, kimchi and mayonnaise hand rolls recipe. To make korean-style beef, kimchi and mayonnaise hand rolls you need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Korean-style Beef, Kimchi and Mayonnaise Hand Rolls:
- You need 100 grams Beef chuck (thinly sliced or yakiniku beef)
- You need 230 grams Plain cooked rice
- Get 30 ml Sushi vinegar with kombu based dashi stock
- Use 2 tbsp Yakiniku sauce (bottled)
- You need 1 several leaves Crinkly looseleaf lettuce
- You need 1 Nori seaweed
- Provide 1 Mayonnaise
- Get 1 Kimchi
Steps to make Korean-style Beef, Kimchi and Mayonnaise Hand Rolls:
- Wash the lettuce leaves and pat dry. Mix the sushi vinegar in hot rice using a cutting motion, and leave to cool.
- Heat some oil in a frying pan, add the beef and cook. When the color has changed, transfer to a bowl and toss with the yakiniku sauce.
- Put together each roll in the following order: nori seaweed, lettuce leaf, rice, meat, kimchi and mayonnaise - then wrap up and enjoy.
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