Hey everyone, welcome to our recipe page, if you're looking for Stuffing and Herb Green Bean Casserole recipe, look no further! We provide you only the perfect Stuffing and Herb Green Bean Casserole recipe here. We also have wide variety of recipes to try.

Stuffing and Herb Green Bean Casserole
Stuffing and Herb Green Bean Casserole

Before you jump to Stuffing and Herb Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually good guidance. But at times the last thing you want to do is make a whole meal for yourself and your family. Sometimes you just would like to reach the drive through on the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the famous fast food restaurants on the market are trying to β€œhealthy up” their selections. Here’s how it is possible to eat healthfully when you’re at a fast food spot.

Go with the side dishes. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have increased their products. There are lots of salads out there today. You can get chili. You can get a baked potato. You could get fruit. There are lots of healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” try to make a meal out of side dishes. When you are doing this you may keep your fat content and calorie counts low.

Fundamental logic states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. At times what you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to stuffing and herb green bean casserole recipe. You can cook stuffing and herb green bean casserole using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Stuffing and Herb Green Bean Casserole:
  1. Take 1 can green beans or 2 cups fresh garden beans
  2. Use 1/2 small onion chopped
  3. Provide 1 small garlic clove chopped
  4. Provide 1/2 cup chives finely chopped
  5. Prepare Seasoning salt
  6. You need Salt
  7. Provide Pepper
  8. You need 1 can cream of mushroom soup
  9. Get 1 cup milk
  10. Use 1/2 cup fresh or 1 small can sliced mushrooms
  11. Take 1 box stuffing mix
  12. Take Butter or margarine (for stuffing)
  13. Use Optional Ingredient:
  14. Get 1/2 cup chopped green onion
  15. You need 1/2 cup french fried onions
Instructions to make Stuffing and Herb Green Bean Casserole:
  1. Preheat the oven to 375Β°. Boil chopped onion and green beans (if fresh) to soften and prepare for bake. (πŸ™„ See, half of these beans were dark purple before boiling, they were wild bush garden beans from my yard) *If using canned green beans then skip this step! But still preheat the oven! πŸ€£πŸ‘ŒπŸ˜‰
  2. Add chives, garlic, seasonings, and chopped onion to small casserole baking dish.
  3. Pour in mushroom soup and milk. Mix well. (Here You can also substitute water for milk if you like or need to πŸ˜‰πŸ‘Œ)
  4. Add beans and mushrooms to mixture and combine thoroughly. *Here you can additionally layer the french fried onions on top before baking for added flavor and texture! πŸ‘πŸ‘ Cover and Bake green bean casserole in the oven for 20-25mins while you make the stuffing on the stovetop. (Or in the microwaveπŸ€¦πŸ»β€β™€οΈ lol)
  5. Follow directions on the stuffing mix box; or Boil water and butter then reduce heat to low and pour in contents of stuffing mix bag. (*Here is also where you can add in the chopped green onionπŸ˜‰πŸ‘Œ) Use a fork to mix and fluff. Equally spreading around the absorption of the water. Remove from heat. Remove casserole from oven.
  6. Scoop stuffing mix out of pan and place gently and evenly on top of green bean casserole. Bake uncovered for another 15-20 mins or until stuffing starts to become golden brown and crispy on top and the casserole is bubbly around the edges! πŸ‘ Serve and Enjoy!

If you find this Stuffing and Herb Green Bean Casserole recipe useful please share it to your close friends or family, thank you and good luck.