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Low Carb enchilada pie
Low Carb enchilada pie

Before you jump to Low Carb enchilada pie recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.

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We hope you got benefit from reading it, now let’s go back to low carb enchilada pie recipe. You can cook low carb enchilada pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Low Carb enchilada pie:
  1. Provide Crust
  2. Take 2 oz cream cheese
  3. You need 2 eggs
  4. You need 1/2 tsp taco seasoning
  5. Get 1 cup cheese (I used Mexican blend)
  6. Use enchilada filling
  7. Use 1 1/2 lb ground beef (I used ground venison
  8. Prepare 3 tbsp taco seasoning
  9. Use 8 oz Rotel tomatoes
  10. Provide 1 1/2 cup enchilada sauce
  11. Provide 1 cup cheese (I used Mexican blend)
Steps to make Low Carb enchilada pie:
  1. preheat oven to 350°
  2. Mix crust ingredients together and pour into a 9x13 dish sprayed with nonstick spray.
  3. bake crust for 30-35 minutes until golden brown
  4. brown hamburger meat and add all remaining enchilada filings except cheese.
  5. pour enchilada filling over baked crust.
  6. top with remaining cheese
  7. bake for an additional 20 minutes put until bubbly.

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