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Classic Ground Beef Stroganoff
Classic Ground Beef Stroganoff

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We hope you got insight from reading it, now let’s go back to classic ground beef stroganoff recipe. You can have classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Classic Ground Beef Stroganoff:
  1. Prepare 1 lb ground beef
  2. Prepare to taste Salt, pepper
  3. Prepare 1/2 teaspoon onion powder
  4. You need 1/2 teaspoon garlic poweder
  5. Prepare 1/2 onion, diced
  6. Get 8-10 oz mushrooms, sliced
  7. Provide 2 cloves garlic minced
  8. Prepare 2 tablespoons butter, divided
  9. Take 2 teaspoons flour
  10. Use 1 1/2 cups beef broth
  11. Take 10.5 oz can cream of mushroom soup
  12. Prepare 1 tablespoon Worcestershire sauce
  13. Use Pinch ground nutmeg
  14. Use 1 cup sour cream
  15. Prepare Cooked egg noodles (whole wheat are best)
Steps to make Classic Ground Beef Stroganoff:
  1. Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
  2. In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
  3. Sprinkle on flour a stir to cook flour for 2 minutes
  4. Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
  5. Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
  6. Check for last minute seasoning needs and stir in sour cream just before serving.
  7. Serve over whole wheat egg noodles

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