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Before you jump to Brad's chile verde stuffed portabello recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. But sometimes the last thing you would like to do is put together a whole meal for yourself and your family. Once in a while you need to pay a visit to the drive through when you are on your way home and end the day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is the way to eat healthy and balanced when you visit the drive through.
Your drink needs to be water or juice or milk. When you drink a huge soft drink you are putting too much empty calories to your day. One serving of soda pop is eight ounces. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. A fast food soda is almost always a minimum of twenty ounces. Usually, however, they may be 30 ounces. Choosing a soft drink as your beverage increases your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice and also standard water.
Traditional logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through once in a while. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to brad's chile verde stuffed portabello recipe. To make brad's chile verde stuffed portabello you need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brad's chile verde stuffed portabello:
- Get 1 lg portabello mushroom
- Prepare 1 slice smoked gouda
- Use chile verde, enough to fill the cap
- You need 1 slice American or cheddar cheese
- Provide pinch parmesan Romano cheese
- You need 2 slices deli honey ham
Steps to make Brad's chile verde stuffed portabello:
- Remove the stem from the mushroom. With a spoon, scrape out the ribs. Discard both.
- Lay a slice of gouda in bottom of cap.
- Fill cap with chile verde. Top with ham slices.
- Place American cheese on top, then sprinkle with parmesan.
- Bake at 350 for 20 -25 min.
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