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Before you jump to Corned Beef and Cabbage recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Advantages For Your Health.
Everybody has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this really a true statement. This is a thing that many individuals live by and they also ensure their children are eating at least one apple a day. This specific thought can be identified in country’s all around the world and individuals follow it as gospel with out ever learning why they should eat an apple a day. In this post we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
Your heart is an additional thing that can be helped when you eat apples. A lot of the things you find in apples, and yes this includes fiber, can certainly help to give you a healthy heart. You might also be surprised to learn that another way apples will help your heart is by lowering cholesterol. Of course to get all the benefits from apples you will need to know that most of the benefits can be located in the apples skin. And your best bet is to come across a local farm that grows only organic apples and make sure you eat the skin as well so you can get the most benefits of the apple.
To conclude, I guess an apple a day actually can keep the doctor away and now you understand why. One thing you should realize is that we only mentioned some of the benefits of eating apples. If you look and ask around, you will come to see that the benefits can seem to be limitless. So do yourself a favor and purchase some apples the very next time you go to the store. It can definitely help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to corned beef and cabbage recipe. You can have corned beef and cabbage using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Corned Beef and Cabbage:
- Take large onions, sliced
- Prepare lean corned beef brisket, trimmed
- You need carrots, cut into 2" pieces
- Prepare all-purpose potatoes, peeled and cut into 2" pieces
- Prepare fresh thyme sprigs
- Take head green cabbage, cored and cut into wedges
- Provide reduced-sodium chicken broth
- Provide dry mustard
Steps to make Corned Beef and Cabbage:
- In 5- or 6-quart crock pot, layer onions, beef, carrots, potatoes, thyme and cabbage. Pour broth over cabbage then sprinkle mustard on top.
- Cover and cook until meat and veggies are fork tender, 4-5 hours on high or 8-10 hours on low.
- Transfer beef to platter and cut into 16 slices. Place veggies around meat.
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