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Southwestern Poached Egg Sandwich
Southwestern Poached Egg Sandwich

Before you jump to Southwestern Poached Egg Sandwich recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Occasionally, though, the last thing you need is to have to cook an evening meal from scratch. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.

Visit a drive through in a place who has made it a practice to supply healthier options to people. Arby’s by way of example, does not provide burgers. As an alternative you can choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, although no stranger to the hamburger, additionally includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food locations are as unhealthy as McDonalds with its deep fried every little thing.

Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to southwestern poached egg sandwich recipe. To make southwestern poached egg sandwich you need 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Southwestern Poached Egg Sandwich:
  1. Take 2 Eggs
  2. Prepare 1 Bagel
  3. Provide 1 slice Canadian Bacon, round
  4. Take 2 tbsp Ground Beef, cooked
  5. You need 2 Cloves Garlic, minced
  6. Get 1 tbsp White Onion, diced
  7. Get 1 tbsp Cilantro, chopped
  8. You need As needed Shredded cheese
  9. You need 1 tsp Green onion, chopped (for garnish)
  10. Take 1 tsp Bacon Bits, (for garnish)
  11. Take To taste Dijon mustard, to spread
Instructions to make Southwestern Poached Egg Sandwich:
  1. Fill a saucepan with several inches of water. Heat the water on high until it reaches a boil and then lower the heat until the water is at a bare simmer (just a few bubbles coming up now and then)
  2. Crack egg into a small bowl and gently slip it into the water: Working with the eggs one at a time, crack the egg into a small bowl or cup. Place the bowl close to the surface of the hot water and gently slip the egg into the water.
  3. Turn off heat, cover pan, set timer for 4 minutes: Turn off the heat and cover the pan. At this point the egg whites should be completely cooked, while the egg yolks are still runny.
  4. Gently lift the poached eggs out of the pan with a slotted spoon.
  5. In a small frying pan, under medium heat, melt butter until it is nice a frothy.
  6. Toss in garlic, and let it slightly brown. Toss in white onion and mix until translucent. Then toss in sweet peppers. Let them soak in the juices while tossing in pan (about 20sec). Add in ground beef and let meld together for about a minute. Mix in cilantro and move to one side of pan.
  7. Mix in shredded cheese and let melt. On the cleared portion of the pan, place in round Canadian bacon and let wear on both sides about 45sec each side.
  8. Toast bagel to personal preference. Spread dijon mustard across the bottom as a base. Place Canadian bacon, then southwestern mixture. Top with poached eggs, green onion and bacon bits. Place top bagel.
  9. Serve and enjoy!

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