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Beef and Bacon Milk Gravy
Beef and Bacon Milk Gravy

Before you jump to Beef and Bacon Milk Gravy recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages For Your Health.

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Your heart is another thing that can be helped by consuming apples. With all the ingredients that you’ll find in apples, including fiber, they work together to help your heart health. These ingredients can even help to decrease your cholesterol, which is also beneficial to promoting heart health. Something you should recognize is that many of the ingredients for a healthier heart are located in the skin of the apple. And your best bet is to come across a local farm that grows just organic apples and make sure you eat the skin as well so you can get the most advantages of the apple.

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We hope you got insight from reading it, now let’s go back to beef and bacon milk gravy recipe. To cook beef and bacon milk gravy you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Beef and Bacon Milk Gravy:
  1. Provide 1/4 lb ground beef
  2. Provide 4 slices bacon
  3. You need 3 tbs flour
  4. You need 2 cups milk
  5. Provide Black pepper
  6. Provide Garlic powder
  7. Prepare Red pepper flakes
  8. Get Brown sugar
Instructions to make Beef and Bacon Milk Gravy:
  1. Pre cook bacon. Leave fat in pan, but remove bacon.
  2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
  3. Add flour. Toast for a minute. Add in seasonings.
  4. Add milk. Bring to a boil
  5. Crumble in bacon

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