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Before you jump to Beck's Homemade Creamy Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some benefit to this. But at times the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food spots are trying to make their menus healthy now. Here is the way to find appropriate food choices at the drive through.
Focus on the sides. It has not been that long ago that all you could get in a fast food cafe was French Fries. Today almost all of the most popular fast food franchises have increased their products. There are plenty of salads available now. You might get chili. You may get a baked potato. Fruit is normally available. There are a lot of options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to build a meal consisting of side dishes. When you are doing this you are able to keep your fat content and also calorie counts low.
Fundamental logic states that the best way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to beck's homemade creamy chicken noodle soup recipe. You can cook beck's homemade creamy chicken noodle soup using 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Beck's Homemade Creamy Chicken Noodle Soup:
- Get 1 whole chicken, cut into 4 pieces.
- You need 15 cups of water
- Get 4 chicken bouillon cubes
- Take 1 packages wide egg noodles or noodle of your chioce
- Take 1 bunch flat Italian parsley, chopped
- Take 2 tbsp black pepper
- Prepare 2 garlic cloves, minced
- Take 5 carrots, sliced OR 2 cans to make easy
- Prepare 2 small onions, chopped or bundle of green onions, chopped
- Prepare 1 can of corn or frozen 12 ounces
- Get 1/2 cup cornstarch
Steps to make Beck's Homemade Creamy Chicken Noodle Soup:
- Add 15 cups of water to large pot. Bring to a boil.
- Add raw whole chicken or pieces. Put heat to medium med. heat and boil for 30 minutes or so…
- Add chicken bouillon cubes. Boil up..
- Take chicken pieces out and cool. As cooling, add noodles.
- Add pepper, garlic and parsley.
- Take chicken meat off the bones, and put back into soup. Discard the bones, etc. Keep boiling up for 10/15 minutes…
- Add onions. Cook 5 minutes
- Add carrots and corn. ( add carrots with noodles if they are raw and not canned! )
- Take out 2 cups of broth and add cornstarch. Boil up and turn off heat. Let sit for 15 minutes. Serve.
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