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Malaysia Rendang beef
Malaysia Rendang beef

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We hope you got benefit from reading it, now let’s go back to malaysia rendang beef recipe. To cook malaysia rendang beef you need 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Malaysia Rendang beef:
  1. Prepare 1 kg Beef (small slices)
  2. Take 2 stalk cinnamon
  3. Use 5 pcs star arnise
  4. Prepare 300 gm coconuts crumbs
  5. Prepare 10 pcs lemon leaves
  6. Take 5 stalk lemon grass
  7. Get 250 gm chili paste
  8. Prepare 200 gm red onion puré
  9. Take 100 gm garlic puré
  10. You need 4 pcs galangal (smashed)
  11. Prepare 150 gm madras curry powder
  12. Get 25 gm cardamon
  13. Take 25 gm spicecumin
  14. You need 15 gm turmeric
  15. Take 150 gm brown sugar
  16. Provide 2 tablespoon salt
  17. Take 300 ml water
Steps to make Malaysia Rendang beef:
  1. Mixed all the ingredients in bowl except water and meat.
  2. Heat up the pot and add 4 table spoon of cooking oil, pour in the ingredients and stir it well. Cook until we smell the aroma. (around 10min)
  3. Add in the beef slices and stir well, cook it around 15mins then add in the water in high heat.
  4. Let it boil in medium heat around 1 hour until the water is reduced then is ready to served.

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