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We hope you got insight from reading it, now let’s go back to vegetable noodle soup recipe. You can have vegetable noodle soup using 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable Noodle Soup:
- Use 1 box Chicken broth
- Prepare 2 cup water
- Get 2 carrots
- Use 2 onions
- Use 3 celery
- Take 2 clove garlic
- You need 1 tbsp Italian seasoning
- Get 3 tbsp Vegetable oil
- You need 1/2 packages egg noodles
- Provide salt and pepper
Instructions to make Vegetable Noodle Soup:
- Boil your noodles according to the packaging instructions.
- Dice your onions, celery, and carrots. Set aside.
- Heat up your oil in a pot and sautee your garlic until it turns golden. Keep a close eye, it'll only take about 30 seconds or less!
- Add in your chopped veggies, herbs, salt and pepper and sautee for about 7-10 minutes until the onions are translucent.
- When the veggies are soft, add your chicken broth and boil for 5 minutes.
- When your pasta is ready, drain and add to the soup. Give the soup a final taste and adjust for seasoning.
- Now you're done! Serve with crusty Italian bread or saltine crackers! Num num num!
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