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Before you jump to Creamy Rotel Slow Cooker Chicken recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. But sometimes the last thing you would like to do is put together a whole meal for yourself and your family. Once in a while you just want to visit the drive through when you are on your way home and end the day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food places are attempting to make their menus healthier now. Here is the way to eat healthy when you hit the drive through.
Go with the side dishes. It wasn’t so long ago that French Fries were your sole side dish selection at a restaurant. Now just about all of the famous fast food places have broadened their menus. Now plenty of them offer you salads. You might get chili. You may buy a baked potato. You could possibly get fruit. There are plenty of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. You’ll keep calorie and fatty food count very low and stay away from time and effort.
Standard logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you need. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to creamy rotel slow cooker chicken recipe. To make creamy rotel slow cooker chicken you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Creamy Rotel Slow Cooker Chicken:
- You need 1 can rotel
- Prepare 1 can black beans drained
- Provide 11 oz (1 package) cream cheese
- You need 1 1/2 cup corn (I use frozen sweet)
- Use 4 frozen chicken breasts
- Use 3/4 cup chopped mushroom of choice, you can add more or less as desired
Steps to make Creamy Rotel Slow Cooker Chicken:
- Turn slow cooker to low
- Add chicken then all other ingredients, except mushrooms
- Cook on low for 6 hours stirring every 2 hours. Cut up the chicken into cubes after about 4 hours of cooking. One hour before done add mushrooms (if serving over rice now is a good time to cook as directed).
- My daughter add sour cream to bring down the spice.
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