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We hope you got benefit from reading it, now let’s go back to classic swedish meatballs recipe. You can have classic swedish meatballs using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Classic Swedish meatballs:
- Take 400 g lean pork
- Provide 1 egg, beaten
- You need 1 small onion
- Take 85 g fresh white breadcrumbs
- Take 1 tbsp finely chopped dill
- Prepare 1 tbsp each olive oil and butter
- Use 2 tbsp plain flour
- Take 400 ml hot beef stock (cube is fine)
Instructions to make Classic Swedish meatballs:
- In a bowl, mix the mince with the egg, onion, breadcrumbs, dill and seasoning.
- For the meat into small meatballs about the size of walnuts. This should give around 20.
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