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Before you jump to Crockpot Chicken Taco Chili recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. From time to time, though, you definitely do not want to make a full meal for your family or even just for yourself. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their menus. Here is the way to eat healthy and balanced when you hit the drive through.
Choose a drive through based on if it has healthier options available. Arby’s as an example, is void of burgers. You could eat roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Fundamental sense states that the proper way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you need is to let another person make your dinner. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to crockpot chicken taco chili recipe. To make crockpot chicken taco chili you need 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken Taco Chili:
- Provide 1 Onion, chopped
- Prepare 1 16 oz can black beans
- You need 1 16 oz can kidney beans
- Get 1 8 oz can tomato sauce
- Prepare 10 oz Package frozen corn
- Use 2 14.5 oz cans of diced tomatoes with chilies
- Take 1 packages Taco seasoning
- Get 1 tbsp Cumin
- Take 1 tbsp Chili powder
- You need 24 oz Boneless skinless chicken breasts (3-4 breasts)
- Prepare 1 Chili peppers, chopped (optional)
- Use 1/4 cup Fresh chopped cilantro
Steps to make Crockpot Chicken Taco Chili:
- Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Top with fresh cilantro. Also try it with low fat cheese and sour cream.
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