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Before you jump to Stuffed Mushroom recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to stuffed mushroom recipe. You can cook stuffed mushroom using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Stuffed Mushroom:
- Prepare 10 Mushrooms
- Get 1 tbsp Besan
- Provide 2 tbsp Curd
- Get 1 Capsicum small
- Provide 1 Onion small
- Use 1 tbsp Dhaniya
- You need as per taste Salt
- Prepare 1 tsp Garam Masala
- Prepare 1 tsp Amchoor
- Use 1 tsp Degi mirch
- Use 1 tsp Garlic paste
- You need 1 tsp Ginger paste
- Provide 1 tbsp Oil
- You need 2 tbsp Mozrella cheese (Grated)
- Get 1 bread grind into bread crumbs
Instructions to make Stuffed Mushroom:
- Take curd and besan in bowl add all dry masalas and Ginger Galic paste in it mix well. Marination batter is ready. Put mushroom in marinated batter without cap. Keep aside.
- For stuffing material. Take kadhai heat oil put onion saute for one minute add capsicum and chopped mushroom cap saute for one minutes. Add salt and masale add one tbsp marinated batter mix well for one minute. Remove from gas and keep it to cool. After that put coriander leaves, bread crumbs and grated mozrella cheese mix well.
- Put stuffing in marinated mushrooms. Preheat on 180 degree for and bake for 25 minutes. Yummy stuffed mushroom is ready to eat with mayonnaise or sauce.
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