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Before you jump to Mike's Mushroom Onion & Rice Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Now and then, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to hit the drive through en route to your home and call it a day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is the way to find healthy food at the drive through.
Choose the drive through according to whether or not it has healthier options available. Arby’s as an example, does not serve burgers. Alternatively you’ll be able to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, likewise includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food locations are as unhealthy as McDonalds with its deep fried every little thing.
Common logic tells us that one sure way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to mike's mushroom onion & rice soup recipe. To cook mike's mushroom onion & rice soup you only need 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Mike's Mushroom Onion & Rice Soup:
- Get ● For The Mushroom Onion & Rice Soup
- Prepare 5 (8 oz) Cans Beef Broth [low sodium]
- Get 2 (8 oz) Packages Pre-steamed White Rice
- Use 1 LG Box Jumbo White Mushrooms [thick sliced - reserve half]
- You need 1 LG Box Jumbo Brown Mushrooms [thick sliced - reserve half]
- Provide 1 Cup Thin Sliced Vidalia Onions
- Prepare 1 tbsp Fresh Minced Garlic
- Prepare 2 tbsp Fresh Minced Chives
- You need 1 tbsp Unsalted Butter
- Take 1 Packet Mcormick Au Jus Sauce
- Prepare 2 Packets Lipton Onion Soup Mix
- Take 1 tbsp Worcestershire Sauce
- Provide 1 tbsp Fresh Ground Course Black Pepper
- Provide 1/4 Cup Fresh Parsley Leaves
- Prepare as needed Water
- Take ● For The Options [as needed]
- Provide Gruyère Cheese
- Prepare Toasted Crustiinis
Instructions to make Mike's Mushroom Onion & Rice Soup:
- Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer.
- Presteamed white rice pictured.
- Soup with rice pictured.
- That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!
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