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Shaljum palk gosht
Shaljum palk gosht

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We hope you got benefit from reading it, now let’s go back to shaljum palk gosht recipe. To make shaljum palk gosht you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shaljum palk gosht:
  1. Get beef
  2. Get shaljum
  3. Take palak
  4. Use onion
  5. Prepare lehsan adrak paste
  6. Prepare red chilli powder
  7. Get dahniya powder
  8. Use haldi powder
  9. Provide Salt to taste
  10. You need oil
  11. Get tomatoes chopped
  12. Get green chilies chopped
  13. You need PES adrk cut hui
Instructions to make Shaljum palk gosht:
  1. Ingredients ko ek jgha prpier krlen ab oil gram karein pyax golden karein or gosht ke sat masala Dal Kar mix karein
  2. Achy se bhun Kar do glass Pani Dalen
  3. Cover karein cokar ko 10 minutes ke liye gosht gal Jaye to cut Huy shaljum add karein sat Hari mirch timater or adrk add karein
  4. Ab sat hi palak add karein or cover Kar dein low flame per cook hony dein
  5. Sabxi gal jay or salan bunai per ajy to flame off krden sarving pletr me Nikal Kar lemon ke sat serve karein sat gram masala BHI chirdk dein to taste double ho Jaye ga

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