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Saag Gosht
Saag Gosht

Before you jump to Saag Gosht recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.

I am sure you have heard that you should be eating an apple a day but did you ever wonder why this is important? Many people have lived with this philosophy for many years, and they also pass this on to their children. You will even find that folks in other country’s also stick to this simple rule and they do not know why. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.

Your heart is yet another thing which can be helped when you eat apples. With all the things that you will find in apples, including fiber, they work together to help your heart health. These ingredients will even help to reduce your cholesterol, which is also beneficial to promoting heart health. Needless to say to get all the advantages from apples you should know that most of the benefits can be found in the apples skin. The reason I point this out is simply because many individuals will peel an apple before eating it and that’s actually a very bad thing as you are getting rid of a lot of the nutritional value.

I am hoping I have revealed some information that explained why apples are so good for you. The benefits we covered are just a few of the benefits that eating apples can provide. In the event you look and ask around, you will come to see that the benefits can seem to be limitless. When you go shopping again, be sure to buy a number of apples, their in the produce isle. It can definitely help your health and wellbeing for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to saag gosht recipe. To make saag gosht you need 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Saag Gosht:
  1. Provide sarsoon Ka Sag
  2. Get Palak
  3. Get Beef
  4. Take Bari Piyaz
  5. Get Lehsan phool
  6. Take Adrak
  7. You need Bari Tamatar
  8. You need Green chilli
  9. Use Namak
  10. Get Lal Mirch powder
  11. Provide Haldi Powder
  12. Take SoOkha Dhaniya powder
  13. Use gandum Ka Aata
  14. Use oil
Steps to make Saag Gosht:
  1. Sabsay pehlay Tamam Sabziyan Dhoo Kar chhel Kar kaat lain..
  2. Aab Aik bartan Mein bareek kata sag, Palak or Green chilli Dal Kar dheemi aanch pay gala lain..
  3. Or sath hi Aik Bartan mein Gosht Piyaz Lehsan Tamatar oil or Tamam Masalay add Kar ke Dheemi aanch pay Pakain..
  4. Jab Gosht or saag Achay say gal jaye to saag koThora Thanda Kar ke koot lain..
  5. Aab Gosht ko Bhoon kar saag add kar ke Achay say mix Karen or dheemi aanch pay Pakain
  6. Aab 2 TBSP Aata Dalein or Jaldi jaldi spoon chalain or Achay say mix Karen 5 mints ke baad Flame off kardain or saag bowl Mein Nikal lain..
  7. Mazeedar Saag Gosht Tayar

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