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Before you jump to Mini-sausage bun recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because many of the famous fast food restaurants on the market are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Go for the side dishes. Not too long ago, the only side dish item offered by a fast food restaurant was French fries. Now lots of the fast food selections have been widened a great deal. Now you may get several different salads. You might get chili. Baked potatoes may also be ordered. You could possibly get fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count very low and stay away from time and effort.
Logic states that that one of the best ways to stay balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just what you need. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mini-sausage bun recipe. To cook mini-sausage bun you need 12 ingredients and 32 steps. Here is how you achieve that.
The ingredients needed to prepare Mini-sausage bun:
- Provide 2 cups all-purpose flour
- Take 2 tsps milk powder
- Use 1 tsp yeast
- Provide 4 tsps sugar
- Get 1/4 tsp salt
- Take 1/4 tsp baking powder
- Use 1 tsp cooking oil
- Prepare 1 tsp butter
- Provide 1/2 egg
- Get 1 cup warm water
- Prepare Filling
- Provide 5 Beef sausage
Instructions to make Mini-sausage bun:
- Sieve flour
- Add in milk
- Yeast
- Baking powder
- Salt
- Sugar
- Mix
- Add oil
- Butter
- Egg
- Water
- Transfer to a clean surface and knead for 20-25mins
- Cover with cling film and allow to rest for 40mins
- Divide each sausage into 2
- Brush baking tray with butter
- Transfer dough back to a clean surface
- Cut little dough at a time
- Roll out
- Fold and press edge with fingers
- Fold and press
- Fold and press
- Fold and press
- All done, use both palms to roll out
- Cut out rough edges
- Roll dough around sausage
- Like this
- Place on tray
- Repeat for the rest
- Mix egg yolk + liquid milk. For egg wash
- Brush surface with egg wash, bake in medium heat oven for roughly 25-35mins
- And Enjoyyyyy😋😋😋😋😋😋
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