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Before you jump to Shepherds Pie recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
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We hope you got insight from reading it, now let’s go back to shepherds pie recipe. You can cook shepherds pie using 19 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Shepherds Pie:
- Prepare 600 grams Minced lamb
- Prepare 300 grams Potatoes, peeled and chopped
- Use 300 grams Peeled and chopped carrots and turnip
- Get 30 grams Butter
- Use 1 dash Milk
- Prepare 1 Onion
- Provide 1 clove Garlic
- Take 1 Sprig rosemary
- Provide 1 pinch Salt and pepper
- Use Gravy
- Use 200 ml Lamb/beef stock
- Prepare 1 tbsp Tomato purée
- Use 1 Bay leaf
- You need 1 dash Olive oil
- You need 1 tsp (Heaped) plain flour
- You need 1 pinch Each Dried sage, rosemary, thyme
- You need Garnish
- Get 2 tbsp Grated mature cheddar
- Get 1 Tomato, sliced
Instructions to make Shepherds Pie:
- Chop onion and garlic, place in pan with rosemary sprig, lamb mince and seasoning. Brown mince, drain the fat off and set aside.
- In a pan, boil the potatoes, carrot and turnip. When soft, turn off heat, drain water, add the butter and milk and mash together. Set the mash aside.
- Make the gravy. Make up the stock in a jug, add the dried herbs, bay leaf and the tomato purée and mix. Set aside. In a saucepan, heat the olive oil, add the flour and mix well. Gradually add the stock, stirring all the while until you have a nice gravy consistency.
- Now bring it all together. Place the mince in a casserole dish. Pour over the gravy. Spread the mash over the top making peaks with a fork. Sprinkle over the cheese (don't use a lot of cheese or it will overpower the pie), put a few tomato slices on top. Bake in the oven for 35 minutes.
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