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Before you jump to Easy Salisbury Steaks recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But sometimes the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? You can do this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you hit the drive through.
Concentrate on the sides. Not too long ago, the only real side dish item available at a fast food restaurant was French fries. Now lots of the fast food choices have been widened quite a bit. Now you may get several different salads. You can also select Chili. You might get baked potatoes. Fruit is generally available. There are so many possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This can help you keep the calorie count low and lower your fat intake.
Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you need. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to easy salisbury steaks recipe. You can cook easy salisbury steaks using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Easy Salisbury Steaks:
- Take 1 lb. ground Beef
- Provide 1/2 Onion, chopped
- Get 1/2 green Pepper, minced
- Take 1/2 cup Bread Crumbs
- Get 1 Egg
- Take 1/3 cup Ketchup
- Provide 1/2 tsp. each Salt and Pepper
- Take 1 pk. fresh Mushrooms
- Prepare 1 pk. Brown Gravy mix
- Provide 1 cup Water
Steps to make Easy Salisbury Steaks:
- Mix all ingredients except mushroom and gravy.
- Make patties, fry on low heat till browned. Flip and repeat.
- Meanwhile, slice mushrooms and fry in seperate pan about 2 mins.
- When meat is browned, remove and wipe clean pan.
- Add gravy mix and water to fry pan. Add mushrooms, bring just to a boil. Add patties. Simmer on low about 20 mins., flipping occasionally.
- Serve with potato or noodles.
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