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My Chilli Beef with Chorizo πŸ˜€
My Chilli Beef with Chorizo πŸ˜€

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We hope you got insight from reading it, now let’s go back to my chilli beef with chorizo πŸ˜€ recipe. You can have my chilli beef with chorizo πŸ˜€ using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare My Chilli Beef with Chorizo πŸ˜€:
  1. Take 3 tbls Olive Oil
  2. Provide 500 g. Minced Beef
  3. Take 3 Garlic Cloves crushed
  4. Prepare 1 . Medium White Onion
  5. Get 100 g. Chorizo cut up small
  6. Take 2 Cans (800 g) Crushed Tomatoes
  7. Take 1 . Can 2.50g of Chilli Beans
  8. Take 3 . Beef Cubes/ Bouillon added to a quarter cup of boiling water
  9. Provide 3 tbls your favourite Chilli Sauce 3 if Sweet Chilli 2 if hot
  10. Take 3 tbls Tomato PurΓ©e
Steps to make My Chilli Beef with Chorizo πŸ˜€:
  1. Chop up onions and in a large pan or wok fry the onions in the oil until softened, make a week in the middle and add the Garlic fry for 1 minute then mix Add the Minced Beef and stir to mix fry until meat is no longer red
  2. Add the chopped Chorizo and mix in Then add the chilli beans and stir Fry for 5 minutes add more oil if dry
  3. Add the cans of tomatoes chopped and mix well Add the Beef stock with boiled water and mix stirring
  4. Add the tomato purΓ©e and mix in Then Add your sauce and mix well
  5. Serve on a jacket Potato Sprinkle grated cheese on to Or as a meal dip Nancho,s in with melted cheese on top

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