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Before you jump to Finnish Beef Stroganoff recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually excellent information. But occasionally the last thing you wish to do is prepare a whole supper for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots are trying to make their menus healthy now. Here is how you can eat healthfully when you reach the drive through.
Milk, juice as well as water would be the best choices for beverages. Choosing a huge soda as your beverage adds hundreds of poor calories to your meal. A solitary helping of soda is commonly thought to be eight ounces. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. A fast food soft drink is frequently a minimum of twenty ounces. It is most often no less than 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Water, fruit juice as well as milk, conversely, are much better choices.
Logic states that that one of the best ways to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person produce your dinner. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to finnish beef stroganoff recipe. You can cook finnish beef stroganoff using 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Finnish Beef Stroganoff:
- Prepare 1 1/2 pounds top round steak
- You need 1 1/2 tsp salt
- Use 1/4 tsp pepper
- You need 2 Tbsp flour
- Use 4 Tbsp butter
- Take 1/2 medium onion sliced
- Prepare Water or beef broth
- Use 1/2 cup heavy cream
- Get 2 Tbsp tomato paste or ketchup
- Take 2 tsp prepared hot mustard
- Take 2 dill pickles finely chopped
Instructions to make Finnish Beef Stroganoff:
- Slice the meat thinly against the grain.
- Sprinkle with salt, pepper and flour, coating the meat evenly.
- Brown meat in the butter over medium high heat, adding onions shortly after the meat.
- Add enough water or broth to cover the bottom of the pan, scraping the brownings from the bottom of the pan.
- Cover and simmer for 30 minutes or until the meat is tender. You may need to add a bit more water or broth so that the meat does not stick to the bottom of the pan.
- Just before serving, combine the cream, tomato paste or ketchup, mustard and dill pickles and stir into the meat mixture.
- Serve with broad egg noodles, rice or mashed potatoes.
- Enjoy!
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