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Corned Beef Hash
Corned Beef Hash

Before you jump to Corned Beef Hash recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to corned beef hash recipe. To cook corned beef hash you need 4 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Corned Beef Hash:
  1. Take Left over corned beef, potatoes, carrots, onions
  2. Get Butter
  3. Take to taste S&P
  4. Use 2 Tbs real maple syrup
Steps to make Corned Beef Hash:
  1. Chop leftover meat and veggies in a food processor
  2. Stir in S&P and maple syrup
  3. The mix will freeze, so if you make more than you'll use just portion it out and pop on the freezer for later
  4. Heat butter in large skillet
  5. Add chopped mixture
  6. I like my hash to have a crust, so dont stir it too often.
  7. Traditionally served with over-easy eggs and biscuits
  8. To make Red Flannel Hash, omit maple syrup and add chopped beets

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