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Before you jump to Plain white bread (makes 3-4 loaves) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very good guidance. Once in a while, though, you totally do not want to make an entire meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you are on your way home and finish the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Go for the side dishes. It wasn’t that long ago that all you could get at the fast food restaurant was French Fries. Now many of the fast food menus have been widened a great deal. Now lots of them offer salads. You may also select Chili. You may get a baked potato. You can make fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” aim to make a meal consisting of side dishes. When you choose to do this you are able to keep your fat content and calorie counts low.
Logic claims that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to plain white bread (makes 3-4 loaves) recipe. You can have plain white bread (makes 3-4 loaves) using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Plain white bread (makes 3-4 loaves):
- Use 9 cups white flour
- Prepare 2 2/3 cups very warm water
- Take 3/4 cups milk
- Prepare 3 tbsp shortening
- You need 4 1/2 tbsp quick rise yeast
- Provide 1/3 cup sugar
- Use 1/2 tsp salt
- You need 2 tbsp honey
- Prepare margarine
Instructions to make Plain white bread (makes 3-4 loaves):
- Mix all the ingredients together except the margarine. I like to use a bread machine to kneed the bread for me but you can knead it by hand. Knead for 10 minutes until the dough stretchy and elastic.
- Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
- Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
- Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
- Cool on a baking rack. Optional: brush tops with butter. Enjoy!
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