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oven goulash
oven goulash

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We hope you got insight from reading it, now let’s go back to oven goulash recipe. You can have oven goulash using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook oven goulash:
  1. Take ground beef
  2. Prepare sausage Odoms Tennessee Pride what I use
  3. Prepare elbow macaroni
  4. Use tomato puree 48 ounces total
  5. Provide tomatoes with garlic 30 ounces total
  6. Use minced garlic
  7. You need shredded Colby Jack cheese
  8. Get parmesan cheese grated
  9. Take salt
  10. Prepare onion chopped
  11. Get sweet peppers the different the color the better chopped
  12. Use basil dried
  13. Take ground black pepper
  14. Provide butter
  15. You need olive oil
  16. Get black olives whole 15 ounce can I rough chopped
  17. Provide tomato sauce 15 ounce can
  18. Take Concorde grape wine
  19. You need bacon
  20. You need smoked paprika
Instructions to make oven goulash:
  1. preheat oven 450°F Fahrenheit
  2. cook onion peppers garlic sausage bacon spices
  3. add wine to meat
  4. cook the elbows as directions on the box
  5. after meat is cooked add tomatoes after elbows are done add the sauces and puree
  6. add all the ingredients together except olives cheeses
  7. put a layer of goulash on bottom of pan add olive and parmesan cheese layer of goulash add Colby Jack cheese on top bake 20 minutes

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