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Before you jump to oven goulash recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But sometimes the last thing you would like to do is put together a whole meal for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home quickly. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Aim for the side dishes. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now most of the fast food choices have been widened considerably. Now quite a few of them offer salads. You can also choose Chili. Baked potatoes may also be purchased. You can make fruit. There are a lot of possibilities that don’t involve eating one thing deep fried. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. You’ll maintain your calorie and fatty food count low and save yourself commitment.
Common logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to oven goulash recipe. You can cook oven goulash using 20 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook oven goulash:
- Use 2 1/2 lb ground beef
- Prepare 1 lb sausage Odoms Tennessee Pride what I use
- Get 2 lb elbow macaroni
- Use 2 can tomato puree 48 ounces total
- Take 2 can tomatoes with garlic 30 ounces total
- Get 2 tbsp minced garlic
- Get 3 cup shredded Colby Jack cheese
- Take 1/4 cup parmesan cheese grated
- Use 2 tsp salt
- Provide 1 large onion chopped
- You need 1 cup sweet peppers the different the color the better chopped
- You need 1 tsp basil dried
- You need 1 tsp ground black pepper
- Prepare 1 stick butter
- You need 3 tbsp olive oil
- You need 1 can black olives whole 15 ounce can I rough chopped
- Use 1 can tomato sauce 15 ounce can
- Use 1/3 cup Concorde grape wine
- Use 1/4 lb bacon
- Provide 2 tbsp smoked paprika
Instructions to make oven goulash:
- preheat oven 450°F Fahrenheit
- cook onion peppers garlic sausage bacon spices
- add wine to meat
- cook the elbows as directions on the box
- after meat is cooked add tomatoes after elbows are done add the sauces and puree
- add all the ingredients together except olives cheeses
- put a layer of goulash on bottom of pan add olive and parmesan cheese layer of goulash add Colby Jack cheese on top bake 20 minutes
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