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Curried Rice with Beef Tips and Pineapple
Curried Rice with Beef Tips and Pineapple

Before you jump to Curried Rice with Beef Tips and Pineapple recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to curried rice with beef tips and pineapple recipe. You can cook curried rice with beef tips and pineapple using 20 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to prepare Curried Rice with Beef Tips and Pineapple:
  1. Prepare Beef Tips——————–
  2. Take pineapple chunks fresh or canned
  3. Provide sirloin beef tips
  4. Take kosher salt and ground black pepper for tips
  5. Use medium onion diced
  6. Take water
  7. Use water
  8. Take kosher salt
  9. Get garlic
  10. Get ground ginger
  11. Provide English / Sweet peas
  12. Get extra Virgin olive oil divided
  13. Take all purpose flour
  14. Take Rice———————–
  15. Get curry powder
  16. Take long grain rice
  17. You need kosher salt
  18. Use water
  19. You need medium carrot grated fine
  20. Provide extra Virgin olive oil
Instructions to make Curried Rice with Beef Tips and Pineapple:
  1. Cut the pineapple into chunks, dice the onion, peel and slice thinly the garlic. Cut the sirloin into smaller than bite sized pieces. Season the tips with salt and pepper.
  2. Season the pineapple with just a bit of salt.
  3. Heat 1 tablespoon of oil in a pot for rice. Add the rice, curry, and carrots to the hot oil.
  4. Stirfry for 5 minutes.
  5. Add the two cups of water and salt to the rice. Cover and cook.
  6. Heat the oil for the beef. Add the garlic, pineapple, and onions. Coat all the pieces.
  7. Stirfry for 2 minutes then add the tips. Sauté till the tips are browned.
  8. Add the flour. Cook for 5 minutes add remaining the rest of the ingredients for the tips.
  9. Blend well.
  10. Add the water and stir till a smooth sauce.
  11. Check the rice often and stir. When craters appears remove from heat with the lid on. Don't disturb for 10 minutes.
  12. Fluff the rice.
  13. Add the frozen peas to the tips and stir in.
  14. Serve the tips over the curried rice. I hope you enjoy!!

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