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Low-Carb Chicken Spinach & Mushroom Bake
Low-Carb Chicken Spinach & Mushroom Bake

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We hope you got insight from reading it, now let’s go back to low-carb chicken spinach & mushroom bake recipe. You can cook low-carb chicken spinach & mushroom bake using 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Low-Carb Chicken Spinach & Mushroom Bake:
  1. Use 6 chicken breasts
  2. Use 1 bag fresh spinach
  3. Use 1 (8 oz) container sliced mushrooms
  4. Prepare Lemon pepper, garlic powder and season all
  5. Prepare 2 (8 oz) boxes of cream cheese
  6. Take 10 oz chicken broth
  7. Prepare 1/4 cup vegetable oil
  8. Take 8 oz shredded mozzarella cheese (or more if you'd like)
Instructions to make Low-Carb Chicken Spinach & Mushroom Bake:
  1. Preheat oven to 375 degrees.
  2. In a 9x13 casserole dish single layer chicken.
  3. Layer with spinach.
  4. Layer with mushrooms.
  5. Sprinkle seasonings.
  6. In a bowl whisk oil, chicken broth and softened cream cheese.
  7. Spread over the mushrooms.
  8. Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes.
  9. Remove foil and bake uncovered for 25 minutes.
  10. Add mozzarella and bake uncovered for another 10 minutes.
  11. Enjoy!

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