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Before you jump to Taisen's parmesan baked zucchini recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Every person has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this really a true statement. This is something that many individuals live by and they also make certain their children are eating at least one apple a day. This thought is known all over the world and people just take it as fact without knowing if this is really true. In the following paragraphs we are going to be looking at apples to see if they really are a food which will help to keep you healthy.
Now the question turns into, exactly why are these kinds of vitamins and minerals so important? As I am sure you know, research is being carried out all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. By eating apples you can actually reduce your chances of getting breast or lung cancer. Just that one point should be adequate reason for everybody to start eating apples.
I really hope I have revealed some information that explained why apples are so good. The one thing you should realize is that we only covered a handful of the benefits of eating apples. All the benefits would take us too long to include in this article, however the information is out there. When you go shopping again, don’t forget to pick up a number of apples, their in the produce section. It can really help your overall health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to taisen's parmesan baked zucchini recipe. You can have taisen's parmesan baked zucchini using 4 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Taisen's parmesan baked zucchini:
- Take 2 zucchini's
- Prepare 1 stick of butter
- You need 1 salt and pepper to taste
- Provide 1 parmesan cheese to taste
Steps to make Taisen's parmesan baked zucchini:
- Rinse off your zucchini. Slice off ends and discard them
- Slice the zucchini in half to make two round halves. Then slice those in half, and lay flat. The inside on the cutting board. Slice into sticks, however thick you like.
- Preheat oven to 350
- Take butter and melt it on the stove.
- Lay the zucchini on a foil wrapped cookie sheet. Pour or use a tablespoon and put butter over top if each one. Season each with salt and pepper
- Bake in the oven uncovered for 8 to 10 minutes.
- Take them out, and sprinkle parmesan cheese on top. Return to the oven and bake until they turn a golden brown color.
- Remove from oven. Serve while hot as a side, or a snack. Enjoy !
- I thought I burned these BUT I didn't ! The cheese had burned to the foil. Also, these were only in for a total of 15 minutes and were very soft, so if you don't want them soft, use less butter and bake a bit longer
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