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Baked Macaroni and Cheese Casserole
Baked Macaroni and Cheese Casserole

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We hope you got insight from reading it, now let’s go back to baked macaroni and cheese casserole recipe. You can have baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Baked Macaroni and Cheese Casserole:
  1. Use macaroni pasta
  2. Prepare bacon bits
  3. Take reduced fat cottage cheese
  4. Provide light sour cream
  5. Prepare multi blend cheddar cheese
  6. You need egg, lightly beaten
  7. Prepare salt
  8. Take pepper
  9. Use garlic powder
  10. Prepare steamed kale, cut into small pieces (about 3 cups uncooked)
  11. You need butter
  12. Use panko crumbs
Instructions to make Baked Macaroni and Cheese Casserole:
  1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
  2. Cook macaroni, drain and set aside
  3. Steam kale for a couple minutes
  4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
  5. Pour in cooked macaroni, kale, and bacon. Stir to combine
  6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
  7. Place in oven for 40 minutes or until top is golden brown and heated throughout

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