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Home made shawarma
Home made shawarma

Before you jump to Home made shawarma recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good information. From time to time, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food place.

Pick out a drive through with a restaurant that is known for catering to people with healthier palates. For example, Arby’s doesn’t serve hamburgers. You may have roast beef sandwiches, wraps and salads instead. While Wendy’s has served hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts as well as other terribly unhealthy items.

Common logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have someone else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to home made shawarma recipe. To make home made shawarma you need 15 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Home made shawarma:
  1. You need 1 cup sieve baking flour
  2. Provide 1 spoon vegetable oil
  3. You need 1 pinch salt
  4. Provide Water
  5. Use For the filling
  6. Prepare Shredded chicken breast
  7. Take 1 cup finely chopped cabbage
  8. Provide Half cup chopped carrot
  9. You need Chopped green peas
  10. Get Green beans
  11. Get Finely chopped onions
  12. You need 1 cup chopped Irish potatoes
  13. Prepare cubes Stock
  14. Use Spices your choice
  15. Prepare Mayonnaise, ketchup and wine
Instructions to make Home made shawarma:
  1. For the chapati bread mix flour oil water and salt to make a dough, cut dough in balls and roll out use round cutter to cut a circle.
  2. Fry each side on a non stick frying pan or 3 mins flip and allow same set aside cover with a dish to keep moist
  3. Fry garlic, onions shredded chicken, then add veggies except potatoes, mix 2 spoons of flour with wine pour mixture into the pan stir and add potatoes allow to simmer toll potatoes is soft remove from fire. Get the patient bread add mayonnaise, ketchup and filling and place non stick pan each side for 2minutes and shawarma is ready.

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