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Masala Keema
Masala Keema

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And now you know why individuals tell you that you ought to eat an apple every day. The one thing you should understand is that we only covered a portion of the benefits of eating apples. You will be able to find many more benefits regarding your health when it comes to apples. I am hoping that the next time you go to the food store you find yourself getting plenty of apples. You will find that your overall health can tremendously be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to masala keema recipe. To cook masala keema you only need 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Masala Keema:
  1. Get 1/2 Kg Beef Mince
  2. Use 1/2 Cup Yoghurt
  3. Prepare 1 Onion (Chopped)
  4. Use 1 Tsp Salt
  5. Prepare 1 Tbsp Ginger Garlic
  6. You need 1 Tbsp Green Coriander
  7. Get 1 Tbsp Cumin
  8. Get 1 Tbsp Coriander Seeds
  9. Take 1 Tbsp Ginger (Chopped)
Instructions to make Masala Keema:
  1. Take a pan and Roast Coriander Seeds and Cumin.
  2. Now crush it. (Don't crush until powder, let it have some crumbs in it).
  3. Take a Pot. Turn on Medium Flame. Add Oil in it and Onions. Fry Onions until light brown colour.
  4. Add Ginger Garlic Paste and Salt. Mix.
  5. Add Keema and Mix. Cover and let it cook on Medium to Low. Flame for 10 minutes.
  6. In it add Crushed and Roasted Cumin and Coriander Powder. Mix.
  7. Add Yoghurt, Garnish and Coriander Leaves. (Save some Ginger and Coriander Leaves for Garnishing). Cover and Cook for 10 minutes on Medium Low Flame.
  8. Uncover and Mix.
  9. Garnish it with the remaining Coriander Leaves and Ginger Masala Keema is ready.
  10. Enjoy your Meal.

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