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Chia pudding: Forrest fruit & coconut πŸ‡πŸ“πŸ₯₯
Chia pudding: Forrest fruit & coconut πŸ‡πŸ“πŸ₯₯

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We hope you got insight from reading it, now let’s go back to chia pudding: forrest fruit & coconut πŸ‡πŸ“πŸ₯₯ recipe. To make chia pudding: forrest fruit & coconut πŸ‡πŸ“πŸ₯₯ you need 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chia pudding: Forrest fruit & coconut πŸ‡πŸ“πŸ₯₯:
  1. Prepare Chia seeds
  2. Prepare Coconut milk (or other milk of choice)
  3. You need Shredded coconut
  4. Get Honey or maple syrup
  5. Take Forrest fruit (frozen one is ok)
Instructions to make Chia pudding: Forrest fruit & coconut πŸ‡πŸ“πŸ₯₯:
  1. Mix the chia seeds, honey, coconut milk and shredded coconut it a cup. Make sure the chia seeds don't stay at the bottom of the cup. You can use a hand mixer to achieve a better consistency.
  2. Refigetate the cup for at least 4h or overnight.
  3. When you take it out of the fridge, it will have a pudding-like consistency. Add the forrest fruit on top.
  4. Enjoy!

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