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Keto Lasagna
Keto Lasagna

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We hope you got insight from reading it, now let’s go back to keto lasagna recipe. To cook keto lasagna you need 22 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Keto Lasagna:
  1. Take The mince
  2. Prepare 1 kg beef mince
  3. Get 1 large red onion, chopped
  4. You need 1 can chopped tomatoes
  5. Get 1 tsp garlic powder
  6. Prepare 1 tsp cayenne pepper
  7. Prepare 1 tsp smoked paprika
  8. Use 1 tsp madras curry
  9. Get Salt & pepper
  10. Use Vegetable oil for frying
  11. Prepare The aubergines
  12. Take 2 large aubergines, slices in circles
  13. Get 2 tbsp olive oil
  14. Prepare 1 tsp salt
  15. You need The Sauce
  16. Prepare 250 g greek cheese
  17. Prepare 1 cup greek yoghurt
  18. You need Handful chopped chives
  19. Get Handful chopped parsley
  20. Provide Topping
  21. Use 100 g grated cheddar cheese
  22. You need 100 g grated parmesan cheese
Instructions to make Keto Lasagna:
  1. Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside.
  2. Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins.
  3. In a bowl, add the sauce ingredients and mix well with a whisk.
  4. Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix.
  5. For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving.
  6. Serve hot with a fresh salad.
  7. Enjoy…

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