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We hope you got benefit from reading it, now let’s go back to nsala soup recipe. To make nsala soup you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Nsala soup:
- Get 1/2 tuber of Yam
- Use 1/4 kg Meat
- Get 1 teaspoon Crayfish
- Get Small bunch leaf Utazi
- Provide Pepper
- Take Salt
- You need 1 Maggi cube
- Use 1 medium size Cat fish
- Take 1 medium Dry fish
- Provide 1 wrap Ogiri
Instructions to make Nsala soup:
- Boil dry fish and meat with onion,salt and Maggi till is tender.
- Cut yam in cubes,wash and boil till is very soft.pound with mortar or add little water and blend till is smooth.
- Boil catfish with onion,salt and Maggi till is done.add crayfish,ogiri and pepper
- Allow to boil very well and add the pounded or blended yam paste small small allow to boil till the yam dissolves.
- Add the sliced utazi leaf simmer for 10mins.food is ready.
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