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Chinese chicken drumsticks
Chinese chicken drumsticks

Before you jump to Chinese chicken drumsticks recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.

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You’ve always been told to make sure that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. Well lets take a look at the vitamins and minerals that you could discover in just one apple. A few of the major minerals that you’ll come across in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, along with other trace minerals. And you will even discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.

In conclusion, I guess an apple a day really can keep the doctor away and now you know why. Something you should realize is that we only discussed a handful of the benefits of eating apples. You’ll be able to find many more benefits with regard to your health when it comes to apples. When you go shopping again, make sure you pick up a number of apples, their in the produce section. You will notice that your overall health could tremendously be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to chinese chicken drumsticks recipe. You can have chinese chicken drumsticks using 15 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chinese chicken drumsticks:
  1. Use 12 leg pieces
  2. Prepare 2 Tbsp all purpose flour
  3. Get 1 Tbsp corn flour
  4. Provide 1 Tbsp soy sauce
  5. Take 1 Tbsp chilli sauce
  6. Get 2 Tsp salt
  7. Prepare 2 tsp red chilli powder
  8. Prepare 1/2 tsp turmeric
  9. You need 1 Tbsp ginger garlic paste
  10. Use 1 tbsp green chilli paste
  11. Provide 1 Tbsp chicken powder
  12. Provide 1 egg
  13. Provide Pinch baking powder
  14. Use Oil for frying
  15. Take 1 large onion (chopped finely)
Instructions to make Chinese chicken drumsticks:
  1. Remove the meat from the bone in such a way that it is still attached to the Top hammer the meat to soften it
  2. Add salt,chilli powder,soy sauce,chilli sauce,chilli paste and ginger garlic paste
  3. Add egg marinate it for 2 hours, chop onion and add it to the chicken
  4. Mix corn flour and all purpose flour together with pinch of Bp
  5. Add the flour mixture to it use wet hands to help binding the chicken on the bone
  6. Deep fry it on low flame for 10-15 mintes

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