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Honey and French onion baked fried chicken
Honey and French onion baked fried chicken

Before you jump to Honey and French onion baked fried chicken recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.

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You’ve always been told to be sure that you are eating your vegetables and fruits so you get your vitamins, but apples have been at the top of the list. You will notice that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. When it comes to the minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are additionally very important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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We hope you got insight from reading it, now let’s go back to honey and french onion baked fried chicken recipe. You can cook honey and french onion baked fried chicken using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Honey and French onion baked fried chicken:
  1. Use 1 packages chicken legs
  2. You need 2 cup all-purpose flour
  3. Prepare 1/3 cup honey
  4. Use 1 packages french onion dip
  5. Take 1 tsp salt
  6. Get 1 tsp black pepper
  7. Get 1/2 tsp crushed red pepper
  8. Use 1 tsp onion powder
  9. You need 1 tsp garlic powder
  10. Take 3 tbsp butter
  11. Get 1 cup vegetable oil
Steps to make Honey and French onion baked fried chicken:
  1. Preheat oven to 400 and put about 1 cup of veg oil in pan and butter.
  2. Rinse chicken in cold water
  3. Mix flour, pepper, salt, garlic powder, onion powder, French onion dip and crushes red pepper together and put in a gallon size ziploc and shake.
  4. Put chicken in bag and shake one piece at a time works best.
  5. After you have battered each piece rub honey on each piece generously.
  6. One at a time re batter the chicken.
  7. Put chicken in oven and bake for about 60 min. Flipping chicken ever 10 min or so until done. Time depending on size of chicken legs.

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