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Suya, fries, hotdog and fish fillet
Suya, fries, hotdog and fish fillet

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We hope you got insight from reading it, now let’s go back to suya, fries, hotdog and fish fillet recipe. To cook suya, fries, hotdog and fish fillet you need 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Suya, fries, hotdog and fish fillet:
  1. Take Beef
  2. You need suya spices
  3. Use salt
  4. Prepare vegetable oil
  5. Take fish fillet
  6. You need vegetable oil
  7. You need hot dog
  8. Get potatoes
  9. Use seasoning
Steps to make Suya, fries, hotdog and fish fillet:
  1. Slice the beef in thin strips and lay flat on a sieve
  2. Apply little salt and wrap it in cling film in the fridge for 4 hours
  3. Remove and heat your grill the rub on sue spices on the meat
  4. Then place on the grill and sprinkle some vegetable oil on both sides of the beef
  5. Remember to turn from side to side occassionally
  6. Place your hot dog on the grill to roast a bit.
  7. Slice the potatoes and rub on some little seasoning and deep fry in vegetable oil
  8. Fillet the fish and add little seasoning, then fold in pack bread crumbs and milk and deep fry then place on kitchen tissue

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