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Before you jump to Mexican chicken taco bake recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. But at times the last thing you would like to do is prepare a whole supper for yourself and your family. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Focus on the sides. It wasn’t so long ago that French Fries were your only side dish option at a restaurant. Today almost all of the most popular fast food franchises have amplified their products. There are lots of salads out there now. Chili is a different choice. You might get baked potatoes. You can pick fruit. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to build a meal out of side dishes. This can help you keep the calorie count low and reduce your fat intake.
Standard logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let other people create your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to mexican chicken taco bake recipe. To cook mexican chicken taco bake you need 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Mexican chicken taco bake:
- Prepare 2 can cream of chicken n mushroom
- Prepare 1 can rotel original
- Use 1/2 tsp cumin
- Prepare 1/3 tsp chilli powder, garlic powder, onion powder
- Get 1 dash salt n pepper
- You need 1/2 cup shredded mozzerella n cheddar
- Take 1 half bag of tortilla chips
- Provide 3 large chicken breast cut up or sub with 1lb ground beef
- Use 1/2 can corn n1/2 can black beans (optional)
Instructions to make Mexican chicken taco bake:
- boil chicken Till fully cooked.dice or substitute with one pound ground beef
- preheat oven 350
- mix cream of chicken n mushroom cans with rotel
- spray metal round medium sized cake pan with no stick spray
- crush chips n cover bottom of pan with them
- add rotel n cream of soup mixture put on top of chips
- mix chicken with all seasonings..put chicken on top of mixture n press it down into it
- top with cheese bake 20 minutes or until cheese begins to Brown, top with crushed chips if.pray..eat..
- corn n Beans are also good in it
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